Cake "Bluff"

Description

With mushrooms. Want to shock your guests? A cake they will remember for a long time! And then he will delight You with its appearance, taste and no calories! Very gentle, not cloying, light, with a unique mushroom flavor... And most importantly, it is not necessary to brew tea.

Ingredients

Zucchini

1 kg
Mushrooms

400 g
Onion

2 piece
Flour

1.5 cup
Chicken egg

2 piece
Vegetable oil
Sour cream

3 Tbsp
Nuts
Salt
Soda

0.5 tsp

Cooking

Cake in this case will consist of pumpkin pancakes, "missed" mushroom stuffing. But in principle, the filling can be any other. To cook basic foods. Wash zucchini and mushrooms, peel the onion.

Finely chop the onion and fry until transparent.

While fried onions, chopped mushrooms (do not forget from time to time to stir the onions in the pan).

Sliced mushrooms fry together with the onion and season with salt. Place on a plate. "Cream" for the cake is ready!

Zucchini grate on a coarse grater. If skins and seeds are hard, you need to remove them. To the zucchini add eggs.

Mix well. Squash the mixture starts to bubble, this is normal.

Add the flour and salt. Again mix well. The dough should be as for pancakes - thick but fluid. Depending on the size of zucchini flour may require more or less.

For greater softness of the pancakes in the dough, add 0.5 tsp soda (no quenching). The mass again, start a little bubble.

On a heated pan, slightly greased, bake thick pancakes (layer of dough about 1 cm thick, the finished pancake will be thinner). Spread the dough with a spoon and spoon to evenly distribute it across the surface.

From the pan pancake immediately shift to that plate, which will assemble cake. The pan pour a second pancake.

While roasting the second pancake, at first spread a layer of filling. If you want you can coat with mayonnaise.

The second pancake directly from the pan to put on top of the filling. And so on...

That's all. The cake is almost ready.

To layers when it's cut together, put on cake another plate and a little pressure. Allow to cool slightly. You can eat!

But if that's not enough and want to cheat, to surprise, to play your friends then you need this cake decorating. For example, coat with sour cream, sides to cover with crushed corn flakes (not frosted), the top to put the nuts and berries. You can also use sesame, canned pineapple, cooked carrots or beets, colorful peppers, prunes, raisins, olives, lemon... etc etc.

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