Stir-fry chicken "Always enough"

Description

On the website a variety of options prepared by the method of stir-fry. That is, fry, stirring occasionally. I think it's a lifesaver for any cook. The main thing-to find the most delicious combination. In our family, with our love for chicken and vegetables, accustomed this option. After dinner, we all face the question, are there any other spoon... the Chicken always turns out juicy and flavorful. Fast. Delicious. Useful. A win-win.

Ingredients

Carrots

2 piece
Cabbage

1 coup
Mushrooms

10 piece
Cabbage, red,

1 cup
Broccoli

100 g
Chicken breast

2 piece
Cumin

2 tsp
Ginger

1 tsp
Sesame oil

3 Tbsp
Chili

0.5 tsp
Mint

2 tsp
Lime

0.5 piece
Yogurt

2 Tbsp

Cooking

The recipe is longer than the actual cooking. Accelerate and proceed! Cut the chicken breast, season with salt. In a pan pour sesame oil, add cumin. Breast, spice up mint and fry.

Add mushrooms and stir fry 3 minutes.

After all the vegetables! All useful and lush greenery.

Constantly stir. Add the chilli and ginger powder. Pour the juice of half a lime and zest (half). Fry for a few minutes.

That's all. I love this dish with a spoon of yogurt (or sour cream). Very gently complements the tangy, juicy chicken. And, you can sprinkle with feta cheese. It turns out amazing.