Description
The whole trick of this pizza - cookie dough. The filling is, as always, can be very diverse!
Ingredients
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2 cup
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150 g
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4 piece
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0.5 cup
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1 l
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300 g
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2 piece
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1 piece
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4 piece
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1 cup
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Cooking
Knead the dough (flour, sour cream, margarine). Roll out on a baking sheet, lay slices of cooked fillet.
Fry mushrooms with onions.
Mushrooms and chopped peppers to put on a future pizza.
Beat the eggs with tkemali sauce or ketchup and pour over mushrooms.
All sprinkle with grated cheese and into the oven for 30-40 minutes. Importantly, cheese is not burnt.
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