Description
Vkusnyj cupcake, on the second day as is inherent in pies, muffins... the combination of chocolate, raspberries, nuts-obaldennyj taste. Source: Chocolate + ilara. Thanks for the recipe.
Ingredients
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125 g
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300 g
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0.75 cup
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2 piece
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0.5 cup
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1 Tbsp
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0.5 cup
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150 g
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Cooking
[url=http://kuking.net/my/viewtopic.php?p=536812#536812]author[/url] White chocolate to chop.
In a saucepan put sah.sand, butter,
and chocolate to melt,stirring gently in a smooth, uniform mixture.
Pour into large bowl, cool slightly and stir in eggs
Walnuts, flour with baking powder. Mix gently.
The oven heated to 180 degrees. The form vystelit baking paper or square pan 23х23 cm, greased. Pour mixture on a baking sheet and bake for approximately 50 minutes. Allow to cool in the form. Slice the cake into squares, the small squares into triangles, sprinkle with powdered sugar. [quote][b]author's Comments:[/b]the Berry has not added to the dough, but when already laid in layer form. Gently spread berries on top of another covered with dough. My intuition told me that this cake should bake in silicon form (fit baking sheet for muffins!). And if there is no silicone, [b]is sure to cool cake thoroughly[/b] don't hurry - otherwise it will be difficult to extract. He is very gentle: flour-it is almost there! In General, the appearance of this product was flawed, but the taste - not at all. Baked in a circular shape (ring shape) with a diameter of 20 cm If the pie is already well reddened, but not ready, cover it with foil.[/quote]
Now my comments. Be sure to allow to completely cool,for me..it is better.. in the evening to prepare,and in the morning just to get out of shape. Even though I baked in a silicone mould, cupcake is still a little damaged.Hurry :-| )))But..the next day, froze as it should.
[img]http://s48.radikal.ru/i119/0909/83/6930ae8c5561.jpg[/img]
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