Description
Pies of puff pastry and very filling, will leave everyone full and happy.
Ingredients
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The dough is flaky unleavened
1 pack
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Fat
50 g
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Onion
1 piece
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Mushrooms
150 g
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Tomato paste
1 cup
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Salt
-
Black pepper
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Vegetable oil
2 Tbsp
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Yolk egg
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Salt
Cooking
In a pan put lard.
There is the onion chopped, lightly fry.
Add the oil, mushrooms, tomato paste, salt, pepper, and fry until evaporate all the water that will come out with mushrooms. And set aside to cool.
From the dough cut out circles.
In the middle put the filling, close the top, grease with a yolk and in the oven for 20-25 minutes at 180 degrees.
All ready!! Come to the table.
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