Description
A delicious homemade soup with chicken and green lentils, flavorful dish for the whole family. To cook the dish will not be easy.
Ingredients
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Chicken
1 piece
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Chicken wings
1 piece
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Potatoes
2 piece
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Lentils
4 Tbsp
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Onion
1 piece
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Carrots
1 piece
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Spices
0.5 tsp
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Allspice
5 piece
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Black pepper
-
Salt
-
Bay leaf
1 piece
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Vegetable oil
4 Tbsp
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Water
3 l
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Dill
Cooking
To prepare lentil soup with chicken we will need a broiler chicken back, wing and neck. In my opinion, is the most suitable parts of the carcass for cooking rich soups with meat chicken.
In a pan, add part of the chicken carcass (neck, wing, back), add cold water. A pot is put on intense fire.
When boiling remove the foam. Lower the heat to low simmer, and cook the chicken pieces until soft.
Then remove the pieces of the carcass from the broth, remove the meat from the bones, return the meat to the broth.
Potatoes (2 pieces) cut into cubes.
Add the potatoes to the broth.
Lentils TM "Mistral" (4 tablespoons) rinse.
Chop the onion (1 piece), chop julienne carrots (1 piece).
Add to the pan 4 tablespoons of vegetable oil, sauté onions and carrots until light Golden brown.
The washed lentils in a broth
Then add the sweet bell pepper (5 PCs.), add Bay leaf, salt and ground black pepper to taste, add dried spicy greens (dill, parsley, Basil). Cook until the lentils are tender and potatoes about 20-25 min.
For 3-5 min. until tender add boiled vegetables (carrots and onions).
Lentil soup with chicken is ready. Let stand the soup for 20-30 min.
Soup pour into bowls, add to taste sour cream and fresh herbs. Bon appetit!
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