Description
Delicious semolina muffins with poppy seeds, prepared very simply, eaten immediately! Tea as a sweet Supplement, the something! Help yourself!!!
Ingredients
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Semolina
1 cup
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Sugar
0.75 cup
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Mac
3 Tbsp
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Flour
0.5 cup
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Water
1 cup
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Vanilla
1 pinch
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Leavening agent
1 tsp
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Sunflower oil
4 Tbsp
Cooking
The capacity to combine poppy seeds, semolina, sugar
Pour room temperature water, allow to swell for 1 hour.
Add the sunflower oil, vanilla.
The flour and leavening agent
Mix well, turn out the dough similar to the dough for pancakes.
To distribute the forms. I used backing paper. You can use any cupcake cases if they are not silicone, it is advisable to grease with sunflower oil. Bake in a preheated oven at 180 degrees for 15-20 minutes, guided by your oven.
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