Description
Light cottage cheese snack with a salty, spicy taste.
Ingredients
-
Cheese
250 g
-
Chicken egg
1 piece
-
Greens
0.5 coup
-
Basil
0.5 tsp
-
Paprika sweet
0.333 tsp
-
Salt
-
Garlic
2 tooth
-
Starch
1 tsp
Cooking
Cheese to grind.
Greens cut.
Garlic peel and chop.
Add the egg, garlic, greens, herbs, salt and paprika into cheese.
Stir, add the starch.
Tins of grease and sprinkle with flour.
To fill out the forms one-third full and bake for 10-15 minutes until Golden brown at 180 degrees.
Bon appetit!
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