Description
Awesome delicious cake for lovers of bananas! The combination of bananas with cottage cheese - not just nutritious, but also delicious, and the addition of sour cream makes the cake festive and appropriate for the holiday table!
Ingredients
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Chicken egg
2 piece
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Sugar
120 g
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Powdered sugar
2 Tbsp
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Cheese
200 g
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Butter
60 g
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Flour
120 g
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Banana
2 piece
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Soda slaked vinegar
0.5 tsp
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Pear
1 piece
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Vanilla
2 g
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Sour cream
200 g
Cooking
Beat the eggs with sugar.
Melt the drain. oil. Mix butter with cottage cheese.
Connect the eggs with the cheese, add soda, slaked with vinegar, flour and vanilla, mix everything carefully. Bananas put in a blender, puree, add to the dough and mix well. Pour the batter into the pan, decorate with slices of pear. Bake at t 180 degrees for 30-40 minutes.
While the pie is in the oven, prepare the cream: whip cream with powdered sugar and a pinch of vanilla. Cream put in the refrigerator. Once the cake has cooled, decorate with cream. Bon appetit!
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