Description

Cheese biscuits stuffed with olives
Offer you easy and quick to prepare recipe cheese biscuits. Cookies turns crumbly, with a wonderful combination of cheese and olives.

Ingredients

  • Flour

    220 g

  • Butter

    100 g

  • Sour cream

    50 g

  • Mayonnaise

    50 g

  • Olives

    20 piece

  • Salt

    0.5 tsp

  • Dutch cheese

    100 g

  • Soda slaked vinegar

    1 tsp

  • Mac

Cooking

step-0
The butter and cheese to grate on a coarse grater.
step-1
The butter and cheese gradually add the flour (may take a smaller amount of flour). Grind the flour with a mixture of cheese and butter.
step-2
In sour cream hydrated soda, stir and add the flour. Add mayonnaise and salt. I added olive mayonnaise "Maheev". Knead the dough. The dough will be soft and elastic.
step-3
Divide the dough into 20 pieces. I have 10 parts because I took half of the ingredients. Roll into balls (d=3 cm), crush them with your fingers, making a little cake. Each flapjack to put on the olive. Stung the edge and roll back the ball. Roll in any topping (poppy seeds, sesame seeds, ground nuts, flax seeds). I rolled in poppy seeds.
step-4
Baking tray lay baking paper, slightly greased with vegetable oil and lay out biscuits. Bake in a preheated 180 C oven for about 20-25 minutes.
step-5
Bon appetit)))
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