Description
As promised, I added a recipe for pancakes made from pumpkin. This recipe I found last year on the website of the Bread. ru. Thank you Alexandra for a wonderful, delicious and very Sunny Like pancakes... the recipe is on the website, but this recipe is still different...
Ingredients
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Puree vegetables
250 ml
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Chicken egg
4 piece
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Milk
700 ml
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Sugar
2 Tbsp
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Cinnamon
0.5 tsp
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Butter
75 g
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Flour
200 g
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Orange zest
Cooking
For pumpkin puree pumpkin bake in the oven at 180 degrees for 45 minutes until tender.
Cool and grind in a blender. Take 250 ml beaker, and the rest goes for other purposes.
Add eggs, I added two and well churned.
Add the sugar and whisk.
Gradually pour in half the milk, stir well.
Then carefully enter the sifted flour, mix well.
Add the melted butter and remaining milk. Add the grated orange zest and cinnamon. Mix well. Leave for 1 hour.
Fry in a pan like normal pancakes, every time greasing the pan with vegetable oil using a brush.
Here's a beautiful and very fragrant pancake turned out.
Enjoy your tea! Here I have pancakes with condensed milk.
Here with sugar...
Help yourselves, my friends!!!
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