Description
Bun with cheese. Very lush. With the aroma and taste of the cheese.
Ingredients
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Yeast dough
500 g
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Cheese
80 g
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Chicken egg
1 piece
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Vegetable oil
Cooking
Time (40 min.) specified in the recipe, to cook buns and cakes. Divide the dough into eight equal rolls
Roll out the pastry and cut the cheese
Tighten the cheese to the inside, to form a bun. On the top bun put a few strips of cheese
Remove the buns into the oven for proofing. 50 degree temperature. After 5-10 minutes the temperature was increase to 180 degrees
Buns - lovely. Rosy and lush
Hurry up to visit on the cuppy cake!!!
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