Liver with garlic

Description

Initially decided just to put out the liver :), but the fantasy did not give me this to do :) and I started to do :):):). Creation is simply delicious it turned out :)

Ingredients

Beef liver

500 g
Onion

1 piece
Carrots

1 piece
Garlic

2 plug
Nutmeg
Salt
Black pepper
Sour cream

2 Tbsp

Cooking

The liver is cut into cubes, carrot cubes, onion - half rings, preheat the pan and fry 3-5 minutes at a stretch.oil liver. Add to the liver all the other ingredients and cover with a lid,reduce the heat and simmer for 7-10 min. Then add sour cream+a little water+salt+pepper+nutmeg to cover and to extinguish 5 minutes.