Description

The original
though this so-called pilaf, but juicy and tasty, innards seasoning rice

Ingredients

  • Beef liver

    200 g

  • Heart

    200 g

  • Chicken stomachs

    200 g

  • Figure

  • Onion

    3 piece

  • Carrots

    2 piece

  • Saffron

  • Broth

Cooking

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products
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