Description
Delicious and bright salad. Prepared quickly and available products.
Ingredients
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Chicken breast
1 piece
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Carrots
1 piece
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Pepper
1 piece
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Garlic
1 tooth
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Olive oil
2 Tbsp
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Thyme
0.5 tsp
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Spices
-
Mayonnaise
Cooking
Chicken breast boil until soft. Cut into small cubes and fry on high heat with olive oil. No more than 2-4 min.
Carrots grate on medium grater. Pepper remove seeds and thinly slice it into strips
Add grilled chicken, add thyme. Add mayonnaise and pressed garlic. Gently mix everything and enjoy the fragrant salad.
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