Description
Duck, luxury duck. It is difficult to describe, need to try.
Ingredients
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1 piece
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1 Tbsp
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1 Tbsp
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1 tsp
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1 tsp
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4 tooth
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2 pack
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2 piece
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1 piece
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2 piece
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Cooking
Mix seasoning, Khmeli-suneli, paprika, coriander, salt, garlic passed through chesnokodavku.
Duck bathed, dry, RUB marinade inside and outside.
Put it in the sleeve for baking. Leave in the fridge for a couple of hours (best if overnight)for marinating.
Boil the buckwheat (TM Mistral) as written on the packaging.
Onion cut into half rings, carrot grate on a coarse grater. Garlic passed through a meat grinder. Add salt to taste and mix with the buckwheat.
Sew up and put into the sleeve. Bake in a preheated 200 degree oven for 80-90 minutes. After a period of 40 minutes after baking, break the sleeve and pour the duck fat is formed.
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