Biscuit yogurt

Description

Delicious biscuit, to prepare for baking which takes 10 minutes

Ingredients

Yogurt

2 cup
Sugar

2 cup
Flour

3 cup
Soda

0.333 tsp
Chicken egg

3 piece
Chocolate milk

1 piece

Cooking

Take 3 jars (from the yogurt maker with a capacity of 110 gr.) flour, sift it together with baking soda, add 2 jars of sugar, 2 jars of yogurt (I take home), add 3 eggs, all mix well (whisk, fork, mixer) until smooth.

Take the chocolate bar, break it into pieces, what to like, you do nothing to add (can be nuts, dried fruit, you can divide the resulting mass in half and one part add cocoa, while laying in the form of alternate a spoonful of the white dough, scoop the dough with cocoa)

Add mangled chocolate and mix well all together

Take the form, grease it with butter and sprinkle slightly with flour, pour into it the resulting dough (fill 2/3 of the form) and put in a preheated 180 degree oven for 1 hour.