Description
Very flavorful cupcakes, good dessert for tea and coffee :)
Ingredients
-
Butter
50 g
-
Chicken egg
4 piece
-
Orange
3 piece
-
Sugar
200 g
-
Salt
-
Cream
100 ml
-
Leavening agent
2 tsp
-
Flour
200 g
-
Chocolate milk
50 g
-
Honey
Cooking
The oven heat to 180 gr. Grater to remove the zest from two oranges, and the third just a knife to peel away the skin and cut into thin strips, beat eggs with sugar and salt.
Cream whip.
In beaten eggs add the zest, baking powder and melted butter.
Added chocolate and whipped cream.
Added the flour.
All is well mixed. Make a thick batter.
In a muffin tin spread the batter to half,that I'm not smeared because I have silicone.
Put it in the oven. 10 minutes bake at 180 gr. and 10 minutes at 150 gr.
While the cupcakes are baked, remove white film, and partitions the oranges, fill them with honey and stir.
Cupcakes are ready!!! On the saucer lay a few orange slices in honey and orange chips for decoration+CUPCAKE=the Dessert is ready! ENJOY YOUR COFFEE!!!
So the cupcake looks from the inside.
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