Description
What a lovely tale "Kurochka Ryaba". How many generations grew up on it. She teaches a lot, like how to treasure what you sent over. Let's try to help the old man and the old woman, but not to break the Golden egg, and to preserve this piece of nature!!!
Ingredients
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500 g
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100 g
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4 piece
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1 piece
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3 piece
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50 g
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3 Tbsp
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1 tooth
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Cooking
For a start blind our heroine. Because without it the tale would not have happened!!! Take regular yeast pastry (you can buy in the store) and .... what imagination :))))
We now proceed to our main dish. Take the minced meat, egg and pre-cooked millet. Stir until smooth.
Now how would "obviative" this mass of boiled egg. "Hide" it that way. Now no mouse is scary!!!
The result should be that such a large "Golden egg".
His coat for greater strength in breadcrumbs (so it becomes even more Golden). Spread on a baking sheet. Then put in a pre-heated oven to 180 degrees. and bake for 40min.
Take out from the oven, let cool slightly and cut in half. In this form you can bring to the table. But we want to offer you how you can use regular cucumber and cherry tomatoes to decorate your dish.
For this cucumber in half lengthwise, the outside do "stripes-holes", and then cut across, thereby obtaining here such cute wedges, of which spread the petals and leaves of flower.
And the dish was even more tasty and juicy, make the sauce, which is prepared very easily and quickly. In a blender grind the fennel, garlic and sour cream. Add salt to taste and tender the sauce is ready.
That's the beauty. Eat on health. Bon appetit.
The sauce can be submitted separately. The chicken turned out delicious, too. The child could not wait, when will the photo shoot... :)))) then first right "ate" all the eggs, and then started for the bird.
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