Description
Small sesame cookies eaten immediately, as seeds))) the Cooking quickly and without hassle)))
Ingredients
-
Flour
125 g
-
Butter
75 g
-
Salt
0.5 tsp
-
Sesame
100 g
-
Yolk egg
3 piece
Cooking
Prepare all the ingredients
Mix the flour and softened butter, RUB into crumbs, add two egg yolks and salt.
Knead the dough.
Roll out into a thin layer, about two millimetres thick and cut out cookies in any shape.
Spread on the laid paper baking sheet, grease with the third yolk and sprinkle with sesame seeds.
Bake at 180 degrees for 15 minutes... Remove from the paper and literally after 5 minutes the cookies have cooled, you can eat)))
Bon appetit)))
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