Description

Potato rolls with apples
Offer to bake a cake-roulade with apples, its peculiarity is that in this case, a batter of potatoes. Tasty home cake for a family tea party!

Ingredients

  • Potatoes

    1 kg

  • Flour

    500 g

  • Chicken egg

    1 piece

  • Sour cream

    100 g

  • Apple

    750 g

  • Sugar

    100 g

  • Cinnamon

    1 Tbsp

  • Butter

    100 g

  • Salt

    1 pinch

  • Powdered sugar

    2 Tbsp

  • Lemon

    0.5 piece

  • Cranberries

    100 g

Cooking

step-0
This number of products designed for three rolls. Boil potatoes in skins until tender, cool, clean. Apples cleaned, remove core and cut into slices, cover with cold water with the juice of half a lemon. Cranberries or raisins rinsed for 10 minutes pour boiling water, then drain in a sieve.
step-1
Potatoes RUB on a small grater or mince. Add salt, egg and flour.
step-2
Knead the dough.
step-3
Divide the dough into three parts. from each part roll out a rectangle, make the lateral incisions with a length of about 8 cm a little obliquely. The middle to lubricate the thick sour cream.
step-4
Of sour cream put apples, cranberries, sprinkle with sugar and cinnamon. The top and bottom ends to close the test. Incised on the sides of the dough are folded on top of the Christmas tree. Important addition: rolling in the dough need right on the baking paper, and then with the paper folded on a baking sheet. I have neglected so I have those unsightly rolls turned out, because it is very difficult then to pass on to the baking tray from the table.
step-5
Rolls put on a baking sheet, sprinkle with melted butter and bake in preheated oven at 200 degrees until Golden brown, about 25 minutes, watch your oven.
step-6
The finished rolls sprinkle with powdered sugar. The rolls are especially tasty in the form of heat.
step-7
Bon appetit!
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