Description

Almond cake with apples and blackberries
Hearty, with a strong taste of almonds, this cake is perfect for those who love dry cakes. Us pie hit the spot! If You like it?

Ingredients

  • Semolina

    180 g

  • Flour

    200 g

  • Leavening agent

    10 g

  • Chicken egg

    2 piece

  • Brown sugar

    150 g

  • Vanilla sugar

    10 g

  • Yogurt

    100 g

  • Milk

    100 ml

  • Flour almond

    150 g

  • Vegetable oil

    180 ml

  • Apple

    4 piece

  • BlackBerry

    1 handful

  • Butter

    10 g

Cooking

step-0
Beat eggs with sugar and vanilla sugar in a solid foam
step-1
Add the right amount of semolina
step-2
Almond flour or ground almonds
step-3
Add sifted with the baking powder and the flour
step-4
Vegetable oil, yogurt and milk. Stir thoroughly.
step-5
Add to the dough blackberries, mix
step-6
Detachable form for baking (diameter 25 cm) grease with butter, sprinkle semolina, excess monkey to shake off.
step-7
Apples cut with a vegetable peeler to "tape". If Your vegetable peeler, cut very thin plate, use a knife. No need to make the "ribbons" too thin, they just get dry when baked.
step-8
Put the dough in the form, shape of Apple "tapes" like a flower in the middle to put the berry BlackBerry..
step-9
Bake pie in preheated to 180 degrees oven for at least 50 minutes (+, -5-10 minutes), focusing on the capabilities of Your brass camera. The willingness of cake check wooden skewer.
step-10
The finished cake to cool and if desired sprinkle with powdered sugar.
step-11
A pleasant tea for You and your family!
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