Here are the products you will need.

Pork cut into thin (1 cm thick) oblong slices, as for chops, and to repel from two sides, spread on a baking sheet, then slice the onion into rings and spread over the meat.

Sprinkle with spices (I like things to be sharper), squeeze the garlic through a garlic crusher and put sliced rings of tomato.

Next, cover all with mayonnaise, you are not particularly regret the more you put in, the juicier it will. Top three cheese on a coarse grater and put in an oven at a temperature of 200 gr. (I have about 20 minutes preparation). Bon appetit)))