Description
Cabbage topic will continue friends! Recipe zapiekanki I remembered. So we have a good cabbage! Prepare as usual, very slowly! Cottage cheese, eggs, cheese top! The dish is a huge success! Everyone in the family will enjoy, crumbs will be left!
Ingredients
-
Cabbage
700 g
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Onion
1 piece
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Carrots
1 piece
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Cheese
200 g
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Semolina
3 Tbsp
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Chicken egg
6 piece
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Cheese
150 g
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Spices
1 tsp
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Vegetable oil
1 Tbsp
Cooking
Products. The number of products at your discretion.
Shred cabbage (the thinner, the better)
Carrots grate on a coarse grater, onion cut into half rings.
Lightly fry the onions and carrots.
Then add the cabbage (don't forget the spices)
All together lightly fry until soft.
Remove from heat, cool slightly, add the semolina.
Mix well.
Cottage cheese mash, add the cabbage to the mass, mix well. Check on your favorite spices.
Eggs beat well with a fork. (with a pinch of salt)
Add the eggs to the cabbage mixture and mix well.
Form grease margarine, or rust. oil. To lay out cabbage weight, to level. (the diameter of the shape depends on your number of products)
Cheese ( or other cheese) RUB on a grater, sprinkle the entire top. Preheat oven 170-180%. And put ready in 25-35 minutes. (see readiness, not dry up) Then to get, allow to cool and remove from forms.
Casserole is ready. Dear friends, the casserole always turns out slightly different consistency (it depends on the cheese, the number of decoys), It can be more dense or softer, does not matter, the taste!
Bon appetit!
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