All that you will need: rice, water, salt. And, of course, a microwave!!!

Wash the rice, put it in a special container, pour in purified water (I cook only on water after the filter) and put salt to taste. Cover with a lid and put in the microwave.

Set the cooking parameters: capacity - the maximum what you have, time is 17-18 minutes. In the process of cooking rice, have a couple of times to mix for uniformity.

The rice after cooking should "rest" for 5-10 minutes under the lid. Stir and rejoice: it is not necessary to wash, it is white, crumbly, without a drop of oil. Can be used as a side dish, put in stuffing for pies, pies and pancakes, cook on the basis of his porridge with milk and raisins, served for dessert from fruit, berries and chocolate, Yes anything you want - cook for health!