Description
Just a fun idea forming shortbread. Thank the Light (diana1616), is inspired by her cookies "Smile".
Ingredients
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1 piece
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260 g
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125 g
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2 Tbsp
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0.5 tsp
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100 g
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0.5 tsp
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Cooking
Grind the softened margarine with egg and sugar. Add remaining ingredients and knead plastic dough. Separate from him for about a fifth part and to defer. In a large portion of the dough add food coloring to get a pink color.
From the white dough make a small sausage with a cross-section approximately 0.5-0.7 cm Pink batter to distribute hands in a plump rectangle.
With the handle of a wooden spoon or other tools at hand to do the test in the pink grooves in a random order.
Placed in grooves sausage of white dough.
Then roll the rectangle into a roll. And put it in the fridge for 20 minutes.
Then cut the roulade into slices with a thickness of approximately 0.7, see I got 25 pieces "sausages". Bake 15 minutes at 200 degrees.
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