Description
Spring is in full swing and I want something sweet and satisfying fruit. Offer to cook cottage cheese cheesecakes with fillings of pear. Serve this dish sprinkled with cane sugar.
Ingredients
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Pear
1 piece
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Brown sugar
1.5 Tbsp
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Chicken egg
1 piece
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Cheese
200 g
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Semolina
3 Tbsp
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Potato starch
1 Tbsp
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Olive oil
Cooking
First, you need to mix the cottage cheese with cane sugar. I have a homemade cheese and sugar TM "Mistral".
Add the egg.
Add starch and semolina. Mix the mass.
Pear peel and cut into small cubes. From the mass to form a pellet and put it on the bag.
To form a cheese cakes and fry them in olive oil. It is served sprinkled with cane sugar. Bon appetit!
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