Description
Delicate and hearty cake, not cloying and very easy to prepare. The main highlight of which, cream of semolina.
Ingredients
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Flour
200 g
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Milk
1 l
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Sugar
2 Tbsp
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Salt
1 tsp
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Chicken egg
3 piece
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Vegetable oil
5 Tbsp
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Butter
200 g
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Sugar
1 cup
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Vanilla
1 pack
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Semolina
5 Tbsp
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Milk
500 ml
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Honey
1 Tbsp
Cooking
Prepare the dough. Mix milk, salt and sugar, add little by little the sifted flour, the eggs, the end of oil. Mix everything together until smooth. The dough will be liquid.
Bake. I bake on a hot pan, the pancakes turn out delicate, thin.
Combine with a cooking cream. Semolina pour cold milk (!), after 15 minutes, cook like ordinary porridge (it will thick), it is important to do so, the cream will be more tender.
In the softened, room temperature butter, add sugar and mix well (whisk) then gradually add the cereal, without ceasing to stir.
I add in cream, vanilla and zest.
Sometimes a little honey, the honey in your photo, do not worry, he is not quite well cleaned, the bees caught )))
Carefully vymeshivayut.
Collect the cake. Coat each pancake with cream.
Took me about 1.5 tbsp per pancake (only 15 pancakes)
There's the finish. You can leave it.
But I had purchased a frosting, I decided to use.
Pets love coconut, the joy of it and added it. Leave the cake in the fridge for about 3 hours, preferably overnight.
Here's a nice cake. Do not be fooled, composed of semolina, it is not felt, and the cream turns out excellent. In cream you can add sour cream (200gr.), I do not add, all that love.
мастер? в моем понимании 1ст.л.- это 1 столовая ложка, а у вас?
уважаемый автор рецепта, а теперь попробуйте сами приготовить ваш тортик!!!!! По вашему!!!!! рецепту!!!!! вот что же у вас получиться???? у меня ну н как не получилось сварить манную кашу на 1 ст. л. молока, и 15 блинчиков из 1 ст. л. молока тоже, вы супер
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