Take ingredients: 3 eggs, Cup of sugar, Cup sour cream, a Cup of semolina TM "Mistral", a Cup of flour, vanilla sugar, baking powder, vegetable oil ( can use margarine, but I am opposed to margarine in baking, so only use butter or vegetable) and marmalade reservoir.

Beat with a mixer the eggs and sugar, then add sour cream, oil, semolina "Mistral". Mix everything. Mix the flour with the baking powder and vanilla sugar and add the rest. Whipped the mixture leave for 10 minutes to swell semolina.

Marmalade cut into cubes. The dough pour into baking dish, top distribute the chopped marmalade. Since the batter is not thick, the marmalade he will go in the dough, it should not be stirred.

Bake in the oven at 200 gr. 45 minutes or in a slow cooker on the program baking 1 hour 15 minutes. Allow to cool, decorate with icing sugar, grated chocolate or icing.

Instead of marmalade you can add dried fruit, nuts, frozen cherries, and apples. Whenever one simple based cupcake and you will have different taste. Help yourself and treat family and guests! Bon appetit!