How many can remember, our family always had a rule to bake a pie almost every weekend. I got married and tried to transfer this great tradition into a new house. But with the birth of a child time is running out. No time to knead the dough and wait until it is "perfect", knead, roll out, etc., and to treat her husband like! And I discovered the purchase puff pastry in the plate, you only need to defrost it and you can make the patties: potatoes, onions and eggs, sorrel, cabbage and minced meat, jam, cheese, fresh berries, with everything that your heart desires. I want to tell you about the pies, rice, and fish. I advise you to try, very tasty, and most importantly very quick and easy.