Description
Turkey meat is soft and juicy, is very quick and easy. The dish is suitable for the holiday table and for everyday meals. The meat in this sauce, everyone loves. I would be glad if You will be a good choice.
Ingredients
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Chicken fillet
600 piece
-
Onion
1 piece
-
Salt
-
Spices
-
Greens
-
Cream
100 piece
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Flour
1 l
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Vegetable oil
Cooking
Meat cut into strips.
In a pan pour oil and let it warm up and only then spread the meat. Close the lid and fry until cooked (you can add a little water).
Cut onion into cubes.
Put in the meat and simmer until tender about 10 minutes.
Add flour.
Cream.
Spices. All mix well, cover and leave on low heat for another 5 minutes.
For a side dish you can serve boiled potatoes, rice, pasta. Bon appetit!!!
[url=http://www.povarenok.ru/images/users/01_07_08/33139.jpg][img]http://www.povarenok.ru/images/users/01_07_08/small/33139.jpg[/img][/url]
[url=http://www.povarenok.ru/images/users/01_07_08/33140.jpg][img]http://www.povarenok.ru/images/users/01_07_08/small/33140.jpg[/img][/url]
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