Description

Bread mustard milk
Bread is cooked in a dry mustard. The crust turns out nice crispy.

Ingredients

  • Yeast

    1 tsp

  • Flour

    550 g

  • Salt

    1 tsp

  • Sugar

    2 Tbsp

  • Mustard

    1 tsp

  • Butter

    20 g

  • Oil mustard

    20 ml

  • Milk

    270 ml

Cooking

step-0
Ingredients to fill up in order prescription. Milk can be replaced by dry and water. Mustard oil gives a beautiful color, but you can substitute another vegetable. Mode - basic bread, medium crust, the amount of large.
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