Description
Very tender and juicy ribs combines with crisp and bright as the sun potatoes. The main thing is not to go crazy from the taste and aroma.
Ingredients
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Pork ribs
1.5 kg
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Salt
-
Mustard
3 Tbsp
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Garlic
6 tooth
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Basil
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Mayonnaise
1 Tbsp
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Allspice
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Potatoes
1.5 kg
Cooking
Rib chop into pieces, wash.
Potatoes cleaned, cut into 2 pieces if large 4.
In a deep bowl lay the ribs and potatoes. Add to them mustard, salt, mayonnaise, garlic passed through chesnokodavku, allspice, and Basil. Mix well.
Spread on a baking sheet and send in a preheated 200 degree oven. Bake for 40 minutes. Preferably once to mix.
Bon appetit!!!
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