Prepare the dough: In a container pour in the milk, bring up to 30 deg., add the flour, yeast, salt, sugar, egg and knead the dough, not very steep.

Add melted margarine, stir and put in a warm for about an hour, and then will need to make alminco the test and even hold it in the warmth of 30-40 minutes.

Preparing the filling: fry the onion, add the finely sliced cabbage, grated on a coarse grater carrots and slice the boiled eggs, mix well. Well, here in General and everything, we divide the dough into two parts, roll out in the form first goes to the bottom of the form (pre-greased with sunflower or butter, margarine),

on the dough spread the filling

top and close the remaining dough, you can decorate the pie and brush the top with egg yolk.

Put in preheated oven for 20-30 minutes, bake at 180-200 degrees. Here's what we got. I wish you all a pleasant appetite!