Description
Want a tasty and quick Breakfast? Or to please his family the original and short-lived to prepare the morning meal? Or maybe guests at the door? Then my prescription for you!
Ingredients
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Chicken egg
1 piece
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Milk
1 Tbsp
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Dill
0.5 tsp
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Salt
-
Black pepper
-
Carrots
1 piece
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Dutch cheese
30 g
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Garlic
1 tooth
-
Mayonnaise
1 Tbsp
Cooking
The amount of ingredients are for 1 serving. Increase them depending on how many pancakes you need! So, the eggs with the milk beat with a fork. Add the herbs, salt and pepper.
Pour on a heated, oiled pan and bake ruddy pancake. Be careful turning it, the pancake is very delicate.
While the pancake is fried, grate to plate cheese, carrots and squeeze the garlic through chesnokodavku. Add mayonnaise and mix well.
Ready pancakes put on a plate, put the filling, smooth.
Collapse, as in the photo, starting from the sides.
Then from the bottom to tighten the roll.
Now it remains only to cut the roulade into three pieces and serve! A wonderful Breakfast or just a snack ready! I was served with ketchup. Bon appetit!
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