Description

Peaches with custard
The name speaks for itself. Actually I just got some bad peaches, but I "fixed".

Ingredients

  • Peach

    6 piece

  • Apple

    1 piece

  • Milk

    1.5 cup

  • Sugar

  • Flour

    2 cup

  • Vanilla

  • Candied

Cooking

step-0
Make an ordinary custard. Milk with sugar and vanilla bring to a boil.
step-1
I half a Cup of milk and leave to interfere in his meal.
step-2
Pour the resulting dough in milk with sugar, without ceasing to be in the way. Cook on a slow fire until thick, stirring all the time. Hinder better than Corolla. Leave to cool. During this time prepare the fruit.
step-3
Peaches wash, cut into halves and remove pits. I was lucky, they separated very easily.
step-4
Apples cut into rings, remove the middle.
step-5
Make a syrup. In water, add sugar and bring to a boil. Give a little boil.
step-6
Put the apples, cook them until soft.
step-7
In peaches put our custard.
step-8
Put halves of peaches for apples and put in oven preheated to 200 degrees for 10 minutes, so the cream has formed a crust.
step-9
Decorate with candied fruit. Recipe here: http://www.povarenok.ru/recipes/show/8927/ Although this is to Your taste. You can just sprinkle with nuts. Bon appetit!
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