Description
Simple but at the same time delicious option for feeding cereal. Wheat with raspberry jelly is delicious! And in the summer!
Ingredients
-
Millet
1 pack
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Sugar
1 cup
-
Salt
1 pinch
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Butter
1 tsp
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Whipped cream
2 Tbsp
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Raspberry
2 cup
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Gelatin
18 g
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Water
Cooking
Raspberries iterate, if necessary, to wash.
To make porridge take wheat in bags and cook them in lightly salted water.
Prepare gelatin.
Millet cooked.
Add 2 tablespoons sugar and butter. I took fruit sugar.
Whip cream, add to porridge. You can put the vanilla or the orange zest. Actually porridge to suit your taste.
In boiling water add the remaining sugar, place raspberries and warmed a couple of minutes. Wipe through a sieve from the bones. Give cool slightly and pour the prepared solution of gelatin.
I took here are 2 of the plastic container.
Put cling film and layers laid out porridge and jelly.
Give each layer of jelly to harden in the fridge.
Well what a beauty we did it!
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