Description

Crispy biscuits in the microwave
This cookie won our hearts very quick and easy to prepare. Of the proposed amount of ingredients is obtained 450 grams of biscuits. 15 minutes and you are welcome to the sweet table!!!

Ingredients

  • Flour

    200 g

  • Margarine

    100 g

  • Sugar

    100 g

  • Leavening agent

    0.5 tsp

  • Vanilla

    0.3 tsp

  • Salt

  • Cocoa powder

    2 tsp

Cooking

step-0
Here are our ingredients
step-1
Melt the margarine at room temperature, add the sugar
step-2
Add flour, salt, baking powder, vanilla. Stir it carefully.
step-3
I start kneading the dough laminate hands, so it is then easier to roll out on the table. Divide the dough into two parts
step-4
In one portion of the dough add cocoa
step-5
Roll out the dough on a table sprinkled with flour. First light dough
step-6
On top of it - the dough with cocoa
step-7
Cut the dough with a cookie cutter
step-8
Put in the microwave for 3 minutes on one side and 2 minutes on the other for maximum power. I have a microwave capacity of 800 watts. But during cooking, always keep the cookie so that it doesn't burnt. Take out the dish from the microwave, wait until cookies have cooled. In the process of cooling it will harden and become crispy. Bon appetit!
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