Description
Delicate, crumbly cookies with a smell and a light taste of banana. Impossible simple and very tasty. In addition, there is very little sugar that makes it even more attractive.
Ingredients
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200 g
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100 g
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1 piece
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1 Tbsp
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Cooking
Prepare everything that we need. Products quite a bit. The flour can be replaced by corn grits are finely ground.
Mix all the ingredients with a mixer until crumbs. Pour the flour not all at once, the amount depends on the quality of flour and banana, start with 150g.
Little sticky and without problems siplivaya in a delicate bun. Add, if necessary, the flour.
Tear off pieces of dough, roll balls and splosives them, forming round cookies. Immediately spread on a greased baking sheet or silicon sheet (not greased). The dough is fragile, so our cookie edges crack slightly. Not scary.
Make pattern with fork or molds for cookies. Grease lightly beaten egg whites and sprinkle with crystal sugar. It is possible not to grease and not to sprinkle.
Bake at 200 degrees for 15 minutes. Finished cookies can be sprinkled with powdered sugar, if desired.
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