Description
Delicious and flavorful bread with a crispy crust.
Ingredients
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Water
450 ml
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Salt
2 tsp
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Flour
650 g
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Rye flour
50 g
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Yeast
1 tsp
Cooking
Was prepared according to the recipe from the book my bread machine.
Products for making bread.
Be sure to sift the flour.
Put the ingredients in the container according to the instructions for your bread maker. Choose a program that lasts at least 3 hours 30 minutes. I have a 5th program (French bread).
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