Description
Very unusual taste, the first time liked it!
Ingredients
-
Pumpkin
3 kg
-
Onion
1 piece
-
Flour
-
Yogurt
600 ml
-
Soda
1 tsp
-
Chicken egg
1 piece
-
Butter
1 pack
Cooking
For a couple of boiled pumpkin, squeeze out all the water. Finely chopped onion fry, add to pumpkin, there's a floor, tsp salt., and about 3st.l. of sugar(so that was sweet)and all this to make puree.
Warm kefir add soda, salt, egg, add to flour and knead the dough(dough rise is not necessary)
press out dough balls, roll out into a thin layer, half of the grease filling,
the other half of the cover, fasten the edges.
fry on a hot griddle without oil, ready to shift into the tray and grease rastapi. CL. oil(brush)
ready!
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