Description
Pancakes for those who love sweet.
Ingredients
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0.5 l
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100 g
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2 Tbsp
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1 piece
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Cooking
Flour, sugar, egg,
Put on the stove, stirring constantly, cook the cream
Ready to put cream to cool (optionally, you can add butter and whipping cream)
Knead the dough for pancakes. Beat eggs with sugar, salt, then add the vegetable oil, soda to repay in vinegar and also add to the eggs, pour half of the milk.
Add the flour and knead the dough, to avoid lumps, then pour rest of the milk, stir again
Coat each pancake with cream
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