Description
Did for Breakfast today.
Ingredients
-
Matzah
3 piece
-
Chicken egg
2 piece
-
Salt
-
Butter
-
Water
3 Tbsp
Cooking
Matzo chop in a bowl and pour boiling water. Let the water soak under the hood.
Add eggs and salt to taste, mix well.
To dial a tablespoon and fry in butter on both sides.
Bon appetit!!!
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