Description
A nice crumbly dough with sour-sweet cherries and crunchy cereal mmmmmm.......... what could be better!
Ingredients
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1 kg
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300 g
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200 g
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4 piece
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250 g
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200 g
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50 g
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1 tsp
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Cooking
Softened butter to mix with sugar and eggs and whisk.
add the zest of 1 lemon, flour, flakes and cognac, baking powder, mix well.
put the dough in a greased form and flatten.
spread on top of cherries, sprinkle with a little sugar and chips and bake.
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