Whisk eggs with sugar and salt. Pour in the milk. Add flour and poppy, good beat.

Heat the pan, lubricated it under the first pancake, because then the pancakes well give their oil.

Baked, served with sweet cheese, cream, cream, jam or just like that. :)

My daughter was at school Maslenitsa festivities, here in the morning not having slept decided what thread to surprise the kids. It turned out great! Toasted poppy seeds with aromatic flavor of vanilla and a hint of cinnamon which enhanced the flavor of the poppy seeds... Mmmmm... Pancakes in the corner with hrostoski... All lumpy, ate it myself!