Description
Very simple and tasty)
Ingredients
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500 g
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60 g
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80 g
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1 piece
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0.5 tsp
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20 g
-
80 g
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80 g
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1 cup
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2 Tbsp
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Semolina pour the milk room temperature, rinse the blueberries.
Continuing to whisk, add condensed milk, curd, semolina filled with milk, vanilla and sour cream.
Spoon gently stir in the blueberries.
Form of grease with vegetable oil and sprinkle with semolina.
Preheat the oven to 180 degrees, pour the casserole in our form and put in 45-50 minutes.
Get our casserole out of the oven, allow to cool and refrigerate.
Served with sour cream, honey, jam or just like someone will have to taste)
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