Description
Part of flour is replaced with nuts. The taste is rich nutty. Perfect for Breakfast snack. If you want, you can not add the flour - the cookies will be more crumbly
Ingredients
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150 g
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100 g
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1 piece
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150 g
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100 g
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50 g
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Cooking
Nuts grind up fine-fine crumbs. Add the softened butter, egg and sugar Mistral
Roll small balls of dough and slightly flatten to Lay out on a baking sheet and bake for 15-20 minutes at 200 degrees
Chocolate melt in a water bath and pour on the cooled cookies on top Bon appetit!
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