Let's get started! I must say that if not hunting to Potter with the test, you can skip this step, and buy some prepared biscuits in the form of sticks) And yet, this dough is perfectly stored in the freezer, it can be done in advance! From the number of ingredients it turns out quite a lot of dough for this dessert. Therefore, we can safely remove the remnants in a freeze, or bake cookies. And you can bake cookies here is what I did http://www.povarenok .ru/recipes/show/135 933/. In a bowl combine room temperature butter and sugar, beat until white.

Add the egg, again whisking.

Add the flour, starch, baking powder, zest of one orange and cinnamon, combine. Shape into a ball. Remove the dough in the fridge for half an hour.

Roll the dough into the reservoir.

And cut with a knife the future trunk of the tree, the number of future trees. About the size of 5-6 cm preheat the oven to 180 degrees, bake for 7-10 minutes. As a little browned, take.

In a water bath or using a microwave to melt the chocolate. Transfer to a pastry bag, if there is none, just a thick plastic bag. To cut off a small tip. Put billet shafts at the parchment. Chocolate to draw a shape of Christmas trees, going to the trunk. While the chocolate is not frozen, you can decorate with confectionery sprinkles. To remove our Christmas trees in the refrigerator to solidify. As the chocolate is frozen - you can get and eat.