Description
Offer you delicious and juicy burgers. And most importantly, healthy and without harm to the figures. Perfect for the kiddies. Down with fatty and fried cutlets, forward healthy food)))
Ingredients
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1 kg
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2 piece
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300 g
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2 piece
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1 piece
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2 piece
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Cooking
Cut our vegetables diced: onions, peppers and mushrooms.
Add to the minced salt, pepper, nutmeg and all mix well.
In a pan heat the butter and stew all vegetables together.
Now, add the vegetables to the minced meat and again mix well.
Preheat the oven to 200 degrees. Parchment bastelaer Deco and form our patties. Optional, roll in breadcrumbs, but can do without. And put in the oven for 25 minutes, then make the temperature to 150 degrees and bake for 25 minutes. Burgers great in combination with vegetable salad. Also, in cakes, you can add zucchini, cabbage cauliflower. Tasty, useful and nutritious.
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