Description
Crunchy, Apple-cinnamon with nuts pie. Could not to share : a recipe, go-to virus alochka! Solemn in appearance and wonderful taste, this dessert will become a decoration of the table after a rich dinner. Quickly prepared and consumed even faster.
Ingredients
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Phyllo dough
1 pack
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Apple
4 piece
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Brown sugar
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Cinnamon
-
Nuts
50 g
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Butter
50 g
Cooking
Wash the apples and peeled and core
Finely chopped cubes
Of several layers of phyllo dough (4-5) cut a circle for the bottom of the pie on the baking dish
Put a layer of apples. Sprinkle them with cinnamon, brown sugar and chopped nuts.
Cut the phyllo dough into strips
Make dough of flower, like roses. Place in the middle.
Then, the test strips draw-circle petals.
When the flower is fully assembled, top, randomly scatter the remaining apples, sprinkle with cinnamon and brown sugar and nuts.
Put in preheated oven for 20-25 minutes at 180 degrees.
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